COVID revives family business bringing oysters to SW Virginia

The pandemic drove some companies out of business. But for three brothers in Hampton Roads, COVID created the opportunity for a whole new enterprise. 

McLaughlin brothers Bay, Bruce and Craig reunited during COVID to resume the family’s oyster business.

Sandy Hausman reports on First Landing Seafood – a company claiming it brings better water quality to the Lynnhaven River and better oysters to restaurants from Williamsburg and Richmond to Blacksburg and Bristol.

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