
One of several coin-operated binoculars along the pier. (Credit: Pamela D’Angelo)
For decades now, tourists have stopped midway on the Chesapeake Bay Bridge-Tunnel to stand at the mouth of the Bay. They watch cargo and military ships, and if they’re lucky, a nuclear sub glide by before ducking into the restaurant for some freshly fried flounder and hush puppies. But, as Pamela D’Angelo reports, the restaurant will become history at the end of the month.